Mushroom Cuisine Lovers Eat Local Wild!
Mushroom Trail Chefs at our local restaurants are busy preparing delicious mushroom cuisine. Recipes were submitted by Quadra Islanders. Each Chef selected recipe/s to offer on their menu during the weekends of: Oct 26 – 27 and Nov 2 – 3.
Follow the Mushroom Trail, taste the mushroom delights! Plus – at that time you can place your name in a draw for a prize. Participating restaurants are : HBI, Cafe Aroma, Gowlland Harbour Resort & Kameleon.
Congratulations to everyone who submitted such delicious recipes. The chosen recipe winners are:
- Barry Hodgson (Chanterelle Soup) served @ Gowlland Resort.
- Joan Brears (Steak, Guinness & Chanterelle Pie) served at HBI.
- Darcy Mitchell (Chanterelle & Walnut Pate) served at HBI
- Smokey Dymny (Mushroom Burger) served @ Kameleon.
Huge thanks to the Chefs & the Restaurants for taking part in this event!
The Quadra Island Mushroom & Outdoor Clubs